You've probably heard about "fried Coke," the latest delicacy at the fried-food bonanza that is the Texas State Fair. Well, I had the honor of tasting this culinary innovation at Fair Park in Dallas this weekend. In my eating schedule, it fell somewhere after the Fletcher's corny dog, but before the fried chocolate burrito. I am lucky to be alive to tell the story.
Christopher Swope was GOVERNING's executive editor.